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PRODID:-//ChamberMaster//Event Calendar 2.0//EN
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CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20240304T220000Z
DTEND:20240316T040000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Batuqui on the Falls in Cleveland Restaurant Week!
DESCRIPTION:Batuqui on the Falls Proudly Represents Chagrin Valley in Cleveland Restaurant Week!\n\nBatuqui is happy to be part of the Cleveland Restaurant Week from March 4-16.\n\n\n\nHours of operation:\n\nMonday - closed\n\nTue - Thu: 5 pm - 9 pm\n\nFri - Sat: 5 pm - 10 pm\n\nSunday: 3 pm - 9 pm\n\n \n\n\n\nBatuqui on the Falls 17 East Orange Chagrin Falls 440.600.2122\n\nFirst Course\n\nChoice Of:\n\nCamarao a Moda Carla\n\nShrimp seasoned with garlic and handmade butter.\n\nCalamari Samba (DF)\n\nStewed in a creamy tomato sauce with crostini.\n\nPao de Queijo (GF)\n\nBrazilian cheesebread\n\nSecond Course\n\nChoice Of:\n\nXim-Xim (GF\, DF)\n\nBrazilian stew with chicken\, palm oil\, coconut milk\, and carrots\, served over white rice and topped with roasted peanuts.\n\nFish Moqueca (DF\, GF)\n\nTraditional Brazilian fish stew from Bahia with tomato\, onions\, cilantro\, organic coconut milk & dende oil\, served with Brazilian rice.\n\nPrato Misto (VG\, GF   DF\, V WITHOUT FAROFA)\n\nA savory vegetarian dish of pinto beans\, Brazilian rice\, caramelized onions\, seasonal vegetables\, farofa and collard greens.\n\nThird Course\n\nChoice Of:\n\nMousse de Maracuja (GF) Passion fruit Mousse.\n\n$43.00 per person plus tax and gratuity\n\nAvailable for dine-in and carryout\n\nPair with - only Dine in   Additional cost of $13\n\nChoice Of:\n\n5 O'clock\n\nStoli vodka\, lime juice and passion fruit syrup.\n\n\n\nhttps://clevelandindependents.com/engine_room/menus/Batuqui%20Spring%202024.pdf
X-ALT-DESC;FMTTYPE=text/html:<span style="font-size: 16px\; white-space: pre-wrap\; caret-color: rgb(13\, 13\, 13)\; color: rgb(13\, 13\, 13)\; font-family: Söhne\, ui-sans-serif\, system-ui\, -apple-system\, &quot\;Segoe UI&quot\;\, Roboto\, Ubuntu\, Cantarell\, &quot\;Noto Sans&quot\;\, sans-serif\, &quot\;Helvetica Neue&quot\;\, Arial\, &quot\;Apple Color Emoji&quot\;\, &quot\;Segoe UI Emoji&quot\;\, &quot\;Segoe UI Symbol&quot\;\, &quot\;Noto Color Emoji&quot\;\;">Batuqui on the Falls Proudly Represents Chagrin Valley in Cleveland Restaurant Week!</span><br />\nBatuqui is happy to be part of the Cleveland Restaurant Week from March 4-16.<br />\n<br />\nHours of operation:<br />\nMonday - closed<br />\nTue - Thu: 5 pm - 9 pm<br />\nFri - Sat: 5 pm - 10 pm<br />\nSunday: 3 pm - 9 pm<br />\n&nbsp\;\n<div class="page" style="caret-color: rgb(0\, 0\, 0)\; color: rgb(0\, 0\, 0)\;" title="Page 1">\n<div class="layoutArea">\n<div class="column">\n<p><span style="font-size: 11pt\; font-family: ArialMT\; color: rgb(255\, 0\, 0)\;">Batuqui on the Falls 17 East Orange Chagrin Falls 440.600.2122</span></p>\n\n<p><span style="font-size: 11pt\; font-family: Arial\; font-weight: 700\;">First Course</span></p>\n\n<p><span style="font-size: 11pt\; font-family: Arial\; font-style: italic\;">Choice Of:</span></p>\n\n<p><span style="font-size: 11pt\; font-family: ArialMT\;">Camarao a Moda Carla<br />\nShrimp seasoned with garlic and handmade butter.</span></p>\n\n<p><span style="font-size: 11pt\; font-family: ArialMT\;">Calamari Samba (DF)<br />\nStewed in a creamy tomato sauce with crostini.</span></p>\n\n<p><span style="font-size: 11pt\; font-family: ArialMT\;">Pao de Queijo (GF)<br />\nBrazilian cheesebread</span></p>\n\n<p><span style="font-size: 11pt\; font-family: Arial\; font-weight: 700\;">Second Course</span></p>\n\n<p><span style="font-size: 11pt\; font-family: Arial\; font-style: italic\;">Choice Of:</span></p>\n\n<p><span style="font-size: 11pt\; font-family: ArialMT\;">Xim-Xim (GF\, DF)<br />\nBrazilian stew with chicken\, palm oil\, coconut milk\, and carrots\, served over white rice and topped with roasted peanuts.</span></p>\n\n<p><span style="font-size: 11pt\; font-family: ArialMT\;">Fish Moqueca (DF\, GF)<br />\nTraditional Brazilian fish stew from Bahia with tomato\, onions\, cilantro\, organic coconut milk &amp\; dende oil\, served with Brazilian rice.</span></p>\n\n<p><span style="font-size: 11pt\; font-family: ArialMT\;">Prato Misto (VG\, GF &ndash\; DF\, V WITHOUT FAROFA)<br />\nA savory vegetarian dish of pinto beans\, Brazilian rice\, caramelized onions\, seasonal vegetables\, farofa and collard greens.</span></p>\n\n<p><span style="font-size: 11pt\; font-family: Arial\; font-weight: 700\;">Third Course</span></p>\n\n<p><span style="font-size: 11pt\; font-family: Arial\; font-style: italic\;">Choice Of:</span></p>\n\n<p><span style="font-size: 11pt\; font-family: ArialMT\;">Mousse de Maracuja (GF) Passion fruit Mousse.</span></p>\n\n<p><span style="font-size: 11pt\; font-family: Arial\; font-weight: 700\;">$43.00 per person plus tax and gratuity</span></p>\n\n<p><span style="font-size: 11pt\; font-family: Arial\; font-style: italic\;">Available for dine-in and carryout</span></p>\n\n<p><span style="font-size: 11pt\; font-family: ArialMT\;">Pair with - only Dine in &ndash\; Additional cost of $13</span></p>\n\n<p><span style="font-size: 11pt\; font-family: Arial\; font-style: italic\;">Choice Of:</span></p>\n\n<p><span style="font-size: 11pt\; font-family: ArialMT\;">5 O&rsquo\;clock<br />\nStoli vodka\, lime juice and passion fruit syrup.</span><br />\n<br />\n<a href="https://clevelandindependents.com/engine_room/menus/Batuqui%20Spring%202024.pdf">https://clevelandindependents.com/engine_room/menus/Batuqui%20Spring%202024.pdf</a></p>\n</div>\n</div>\n</div>\n
LOCATION:Batuqui on the Falls 17 East Orange Chagrin Falls 440.600.2122
UID:e.806.23945
SEQUENCE:3
DTSTAMP:20260407T093753Z
URL:http://business.cvcc.org/events/details/batuqui-on-the-falls-in-cleveland-restaurant-week-23945
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